Nutrition: Science and Applications Third Edition

Type

Book

Authors

Lori A. Smolin; Mary B. Grosvenor

ISBN 10

1119052106

ISBN 13

9781119052104

Category

Unknown [ Browse Items ]

Publication Year

2016

Publisher

John Wiley & Sons, Inc.

Description

Text book for UC Berkeley course Nutritional Science 10 - from Amzon

Number of Copies

Library	Accession‎ No	Call No	Copy No	Edition	Location	Availability
Main	15		1			Yes
Main	148		2			Yes

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